It is fall, which means you have a lot of tomatoes hanging around if you have a garden. Rather than using them all to make salsa (which is awesome), try this. It is my new favorite sandwich.
No, really, it is absolutely delicious.
Ingredients (three of them)
- Tomato, sliced
- Mozzarella cheese (we went for Frigo string cheese which we pulled apart, worked just fine)
- Fresh basil (you will not need a lot, fresh basil is strong)
From the pantry
- Bread (toast it a little, we used Orowheat's 150 calorie Sandwich Thin)
- Olive oil (sprinkle lightly on toasted bread)
- Balsamic Vinegar (see olive oil)
Source: Inspired by Pazzo Vita Deli
Comments
Post a Comment